Tag Archives: tartine

Tartine Lemon Cream

I’ve been using this lemon cream to fill tarts and cakes, most often, coconut cake, but frankly, I’d eat it with a ladle and be very happy. I suspect the lemon cream pushed coconut cake to victory over German chocolate … Continue reading

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Shaker Lemon Pie with My Meyer Lemons

Plucked from our very own tree, two beautiful Meyer lemons. I’d promised to take another crack at the Shaker Lemon Pie almost exactly a month ago.  Thanksgiving morning, I was inspired to deliver. All credit and praise to Tartine Bakery … Continue reading

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